Our History

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The parents of the Torres family, Luis Torres and Erika Portillo, opened Cheese to Share in October of 2019, when the Mount Dora Marketplace came to fruition. During a weekend family trip to Mount Dora, the family, including the sons Luis and Andres Torres, were amazed with the downtown area. The quaintness and unique essence brought them a sense of "home". They love to entertain and serve while focusing on a personalized customer service with simplicity and thoughtfulness. They've always had a dream of creating a different experience and offering delectable creations. Their primary intention is to provide quality foods with artesian delight and the strong passion they have pursued in Cheese to Share. 

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Cheese to Share's newest location is located in Avalon Park and opened in September 2021. It features a high-end food hall presence and a new, innovative culinary experience brought by more than 8 restaurants & bars in a marketplace. Online ordering for Dine-in & Pick-up orders is also available.

 

About the Experience

 

Guests are invited to share our culinary creations. The concept behind Cheese to Share is to embrace the cultural culinary attitude of sharing and enjoying new experiences. Our menu items are prepared in front of guests and mostly presented on wood boards. While conversation and indulgence are hoped for, memories are wishes to be granted. Cheese to Share personifies gratitude.

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